Our Approach to Sustainability

In order to reduce waste we package all of our meals in reusable containers. We are committed to sustainability and reducing our waste in an industry that can often be wasteful. 

Whenever available we source produce that is organic or grown without pesticides. Why? Because organic foods support our health, our earth, and farmers.

Whenever available we use meats that are raised without antibiotics, organic, grass-fed (beef), wild line caught (fish). We strive to source our meat from producers that prioritize sustainable and humane practices and always use Pasture raised eggs.